MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Hawaiian Cheese Bread
Categories: Five, Breads, Cheese, Vegetables
Yield: 16 servings
1 lb Loaf Hawaiian sweet bread
8 oz Block Ementhal (Swiss)
- cheese
3 sl Red onion; chopped
1/2 c Butter; melted
3 cl Garlic; minced
1 ts Salt
Cut bread diagonally into 1-in. slices to within 1 in.
of bottom. Repeat cuts in opposite direction. Cut Swiss
cheese into 1/4-in. slices; cut slices into small
pieces. Insert into bread. Combine onion, butter, garlic
and salt; spoon over bread.
Wrap loaf in foil. Bake @ 350ºF/175ºC for 25-30 minutes
or until cheese is melted. Serve warm.
Amy McIlvain, Wilmington, Delaware
Makes: 16 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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