MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Banana Bars w/Cream Cheese Frosting
Categories: Fruits, Desserts, Dairy
Yield: 48 servings

1/2 c Butter, softened
1 1/2 c Sugar
2 lg Eggs; room temp
1 c Sour cream
1 ts Vanilla extract
2 c A-P flour
1 ts Baking soda
1/4 ts Salt
2 md Ripe bananas; mashed (1
- cup)

MMMMM--------------------------FROSTING-------------------------------
8 oz Cream cheese; softened
1/2 c Butter; softened
2 ts Vanilla extract
4 c Confectioners' sugar

Set oven @ 350oF/175oC.

In a large bowl, cream butter and sugar until light and
fluffy, 5-7 minutes. Add eggs, sour cream and vanilla.
Combine flour, baking soda and salt; gradually add to
creamed mixture. Stir in bananas.

Spread into a greased 15x10x1-in. baking pan. Bake until
a toothpick inserted in the center comes out clean (do
not overbake), 20-25 minutes. Let cool.

For frosting, in a large bowl, beat cream cheese, butter
and vanilla until fluffy. Gradually beat in enough
confectioners' sugar to achieve desired consistency.
Frost bars. Store in the refrigerator.

Debbie Knight, Marion, Iowa

Makes: 4 dozen

RECIPE FROM: https://www.tasteofhome.com

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